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“SOLUN is now this area's hot spot!”

5 of 5 stars

Reviewed April 7, 2013

Came to this restaurant months ago with a close friend who insisted I try it. My visit with another buddy yesterday confirmed that its popularity has certainly grown, since it is now difficult to get immediate seating. What a wide selection of different tapas- from fried to hot and original to cold. Not just the food was beyond expectations, the patrons that sat next to us were quick to converse and help make our selections easier. It created such a fun atmosphere and, of course, assured us that our final picks were exactly what we would enjoy most. My hanger steak was exceptional, and everything on the tables surrounding us was eye-popping and guaranteed another visit soon. The continuing crowds put service to the test, and even though not the fastest, it certainly triggered our personal satisfaction with their well-balanced menu.